Overview

Country Pasta Homemade Style Egg Pasta delivers the flavor and texture of traditional homemade pasta without the work. Made from U.S. grown durum semolina, fresh eggs and a touch of sea salt, it keeps a firm bite and resists becoming soft during long cooking or reheating. Suitable for family meals or foodservice kitchens.

Key Features

• Made with 100% durum semolina and fresh eggs for authentic taste
• Sea salt enhances natural wheat flavor
• Maintains texture when heated or simmered for extended periods
• Versatile for soups, salads, casseroles and main dishes
• 56 oz bag offers great value

Quick Specs

• Net weight: 56 oz
• Ingredients: Durum semolina, fresh eggs, sea salt
• Pasta style: Homemade style egg pasta
• Made in USA