- Can be used for boiling shellfish, marinating meats or carrying produce.
- The strong, heat-sealed bags reduce handling, improve efficiency and increase safety.
- Providing one-step portion control these bags help minimize waste to keep costs down.
- Durable.
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Description
Specifications
Made In
CA
UNSPSC Code
53121608
Weight
9.6lb
Height
12in
Width
12in
Length
15.75in
